Cooking Oils FAQ

Product Selection & Specifications

What's the difference between sunflower, rapeseed, and olive oils?

Sunflower Oil: High in linoleic acid (60%), neutral flavor, good for high-heat cooking and food manufacturing. Affordable and widely available.

Rapeseed (Canola) Oil: Lower saturated fat (7%), neutral taste, excellent stability. Ideal for baking, margarines, and industrial uses.

Olive Oil: Rich flavor, low smoke point, premium pricing. Extra virgin reserved for finishing; refined for cooking. Distinct health benefits.

What does "cold-pressed" mean and why does it matter?

Cold-pressed oils are extracted at temperatures below 30°C, preserving nutrients and flavor. They contain no chemical solvents and maintain higher antioxidant levels. Premium quality but lower yield = higher cost.

What are the main certifications I should look for?

Food Safety: ISO 22000, FSSC 22000
Organic: EU Organic, USDA Organic
Industry: Codex Alimentarius
Quality: Non-GMO Project Verified, lab testing certificates

Sourcing & Supply

What are your sourcing regions?

Sunflower: Argentina, Ukraine, EU
Rapeseed: Canada, EU
Olive: Spain, Italy, Greece
Coconut: Indonesia, Philippines
Palm: Indonesia, Malaysia

What's the minimum order quantity?

Standard minimum: 500L. Custom smaller quantities available for premium blends at higher rates. Bulk orders (5,000L+) qualify for volume discounts.

How long does delivery typically take?

Standard: 3-4 weeks (production + shipping)
Rush: 1-2 weeks available at premium rates
Delivery via ISO containers, flex tanks, or bulk vessels depending on volume

Quality & Testing

What testing is included with each shipment?

All shipments include:
• Fatty acid profile analysis
• Moisture content
• Peroxide value
• Free fatty acid (FFA) content
• Contamination screening
• Lab certificates with COA (Certificate of Analysis)

What's the shelf life for cooking oils?

Typically 12-24 months in sealed, temperature-controlled storage. Refined oils last longer than cold-pressed. Antioxidants can extend shelf life. Always check packaging date.

Can you provide specialty blends?

Yes. Custom formulations are our specialty. We work with food manufacturers to create tailored blends optimized for taste, stability, and cost. Minimum 5,000L for custom blends.

Pricing & Terms

How are oil prices determined?

Commodity prices fluctuate based on market conditions. Our pricing reflects current crop yields, quality premiums, certifications, and logistics costs. We lock prices for confirmed orders.

What payment and delivery terms do you offer?

Payment: 30% advance, 70% before shipment (standard)
Delivery: EXW, FOB, CIF terms negotiable
Contracts: Spot purchases or long-term supply agreements available

Are volume discounts available?

Yes. 10,000L+ orders qualify for competitive volume pricing. Long-term contracts (annual suppliers) receive preferred rates.

Compliance & Regulations

Do your oils comply with food safety regulations?

Yes. All products meet EU Food Safety Regulations, FDA guidelines, and Codex Alimentarius standards. Full documentation provided with each shipment.

Can you provide organic certifications?

Organic oils are available for all major varieties. Full organic chain of custody documented. Organic certifications include EU, USDA, and country-specific certifications.